Italian Garden Side Salad

Recipe: Italian Garden Side Salad

Summary: Making a habit of including a simple salad with each meal can provide a huge nutritional boost.

Ingredients

Garden Side Salad

  • 6 ounces baby salad greens
  • 2 ounces italian salad dressing
  • 1 carrot, peeled and chopped
  • 1 celery stalk, chopped
  • 1 medium tomato, chopped
  • 1 cup of croutons

Instructions

  1. 1. In a large bowl, toss the salad greens with the salad dressing.
  2. 2. Arrange on plates and top with carrot, celery, tomato, and croutons.

Preparation time: 5 minute(s)

Cooking time: 5 minute(s)

Diet type: Vegetarian

Diet tags: Low calorie, Raw

Number of servings (yield): 4

Culinary tradition: Italian

Tagged with: , , ,
Posted in Dinner, Raw Food, Recipes

Leave a Reply

Your email address will not be published. Required fields are marked *

*


+ 6 = ten

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

About the Spinning Cook

Food-loving father of three in Portland Oregon, building healthy bodies and habits for life. Food is hard, kids are picky. But keep at it, and real food will win in your home. Join me in the fight against vegetablessness!

Get The Newsletter

Spinning Meals App Sidebar Ad

Archives

Join Me On Facebook!

Follow Me On Twitter!

Latest Pins on Pinterest

  • Savory Cranberry, Pistachio & Goat Cheese Palmiers...An easy holiday appetizer recipe! | cookincanuck.com

  • Merry Friar - Frangelico, Eggnog, vodka and Hazelnut Syrup - Creative Culinary

  • TEA BAG COOKIES! So cute!

  • cute cookies//

  • These would be perfect for a tailgate party?? SOmething sweet and it looks like the bear is holding a football!

  • 30-Minute Mozzarella Stuffed Turkey Meatballs with Homemade Marinara Sauce - quick, healthy, and SO delicious!

  • Follow Me on Pinterest