I had the privilege of speaking with Michael Ruhlman the other day, one of my heroes who also happens to be from my hometown. We talked about apps (his are Ratio and Bread Baking Basics) but also about food of…
Monthly Archives: March 2012
Cooking Techniques & Kitchen Formulas: Pasta Toss with Asparagus and Chicken
Tagged with: Cooking Techniques, Food Recipes, Pasta, Ryan Smith, Spinning Cook
Posted in Dinner, Fast, Food Articles, Kid Friendly, Philosophies, Recipes, Techniques
Posted in Dinner, Fast, Food Articles, Kid Friendly, Philosophies, Recipes, Techniques
Spinning Meals The Movie
Entries are closed – congrats to FoodInJars reader Dani Wolber who won the $100 Whole Foods gift card! Winners of the app were also notified, so if you haven’t heard from me you’ll just need to buy it…but I have…
Tagged with: Food Recipes, Ryan Smith, Spinning Cook, Spinning Meals App
Posted in Family, Food Articles, Spinning Meals, Techniques
Posted in Family, Food Articles, Spinning Meals, Techniques
Announcing a Game-Changer for the Family Table: Spinning Meals iPhone App
FOR IMMEDIATE RELEASE: Spinning Plates Announces A Deliciously Brilliant Meal Planning App For Busy Families Portland, OR – March 14, 2012 Saving Family Dinners, One Meal at a Time We all know that meal planning is a great approach to…
Tagged with: Food recipe App, Food Recipes, Ryan Smith, Spinning Cook, Spinning Meals App
Posted in Fast, Food Articles, Spinning Meals
Posted in Fast, Food Articles, Spinning Meals
Spinning Meals App: Big Announcement and a Stunning Coincidence
Tomorrow my blog makes its biggest splash to date: I’m launching the Spinning Meals App! A good one, carefully crafted for busy families who eat. You’re going to love it, but first let me tell you how it came about.…
Tagged with: Donald Miller, Food Articles, Ryan Smith, Spinning Cook, Spinning Meals App
Posted in Cookbooks, Food Articles, Philosophies, Spinning Meals, Techniques
Posted in Cookbooks, Food Articles, Philosophies, Spinning Meals, Techniques
Loving Salad: The Cobb Salad Compromise
I love salad. Wait, let me restate that. I am a guy…an all-American, beer-drinking, meat-loving, meat-grilling guy…who loves salad. I love salad because I make great salads. Salads with croutons (not baked), dressing (not “free”), textures, flavor balance, juiciness, proper…
Tagged with: Food Recipes, Ryan Smith, Salads, Spinning Cook, Spinning Meals
Posted in Dinner, Fast, Kid Friendly, Raw Food
Posted in Dinner, Fast, Kid Friendly, Raw Food
